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Chemical safety of drinking-water: assessing priorities for risk management. 1.Potable water – chemistry 2.Water pollution, Chemical. 3.Water pollutants, Chemical 4.Risk assessment – methods 5.Risk management – methods I. World Health Organization. ISBN 92 4 154676 X (NLM Classification: WA 689) ISBN 978 92 4 154676 8
Point-of-Use or Point-of-Entry Treatment Options for Small Drinking Water Systems (127 pp, 885 K, About PDF) EPA 815-R-06-010, April 2006 Top of Page For more information, please see the Chemical Contaminants Rules Page.
