food beverage industry water treatment equipment/water in luxembourg

food beverage industry water treatment equipment/water in luxembourg
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  • How can food & beverage industry reduce water consumption?
  • The application of water and wastewater treatment technologies in the food and beverage industry can support organisations in reducing water consumption by reusing treated process water. This, coupled with a reduction in the use of chemicals for water treatment, can help to deliver a reduced water and environmental footprint.
  • How can food and beverage industry reduce environmental footprint?
  • In order to guarantee safe food production with a reduced environmental footprint to an ever-growing population, the food and beverage industry must adopt a proper water management strategy using advanced treatment technology to achieve water savings and zero water discharge solutions.
  • Why is process water management important for food and beverage processing?
  • Due to its significance, effective process water management becomes not only a necessity but an imperative for long-term growth. For food and beverage processorss, proper process water treatment is crucial due to the nature of production. As a water-intensive industry, food and beverage processing produces high volumes of process water.
  • What is water used for in food and beverage manufacturing?
  • During food and beverage manufacturing processes, water is used for production, refrigeration, steam generation and cleaning purposes, to name but a few. In fact, recent research in food and beverage processing has shown that 66% of non-product water is used within Cleaning in Place (CIP) and heat exchangers, such as cooling towers 2.